Anybody else really tired of dining hall hours that don’t coincide? Anybody else tired of the fact that Summerfields no longer offers late night? Anybody else fed-up with woodframe house conditions? Exhibit “Shafted:” damage at 134 Cross (big up to my learning tower chaps!). Anybody else REAL tired of the unsustainable and partly legal GRAB-AND-GO(!) SUSHI, SEAWEED, and GYOUZA as the ONLY pre-made 24-hour dining option for those on the points plan, i.e. everybody? Anybody else tired of walking the fine line of point depletion or end-of-semester starvation every holiday season? I know about 93.8 percent of the New Englanders here can cook, but I belong to the city. Anybody wanna tutor me in the lost and most practical arts of local organic cultivation and cookery as a situationist response to our more rugged-minded culinary administrators? Holler. At. Your. Boy (apurnell@wesleyan.edu). Thank you.
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Another harvest
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