Features
While most Wesleyan students are beginning to cram for finals and enter the most stressful part of the semester this ...
Two Broads Abroad (and Pei!): An American in Paris: Bleeding Hearts and Burkas
Studying in Paris may not be as much of a culture shock as say, Amman or Beijing. Yet, despite being ...
Out to Lunch: Students Take Their Professors to Usdan
Salads and Sociology, personal anecdotes during the main dish, and then some Dante over dessert are now possible conversation starters ...
What’s With All the Negativity? Wesleyan Media Project Finds More Negative Political Campaigning
The Wesleyan Media Project, co-directed by Assistant Professor of Government Erika Fowler, has received coverage more than 400 times from ...
The Wayfarer’s Digest: Austin Through Locals’ Eyes
Austin, Texas, the “Live Music Capital of the World,” is a city of loud music, bold flavors, and exciting people. ...
Freshman Foodies: Turkey Day…Well Almost
The time has finally come for one of the most delicious, gluttonous, tryptophan-soaked holiday meals ever to grace the planet. ...
Around the world in 8 students: South Africa
Butternut squash is a big deal in South Africa. It could safely be called our national vegetable. At home, my ...
Usdanigans: Apricot Shortbread
These have nothing to do with Thanksgiving. Neither do pegacorns (Google it), but would you say no to a pegacorn ...
University to Repatriate Native Remains and Relics
After being noncompliant with the Native American Graves Protection and Repatriation Act (NAGPRA) for the past 15 years, the University ...
Carbon Conference Brings Experts to Wes
Wesleyan may be one of the most environmentally conscious campuses in the country, but this weekend’s Pricing Carbon Symposium aims ...
