Stringing Along: Beethoven’s Brothel Strikes a Chord
For anyone who’s been playing the fan-favorite New York Times game Connections, The Argus has a special challenge: What is ...
Features
WesCeleb: Neo Fleurimond ’24, Judeley Jean-Charles ’24, and Jazmin Davis ’24 on the Making of Black Raspberry
Black Raspberry, an all-Black art collective, was started by Neo Fleurimond ’24 two years ago. Since then, it has transformed ...
Office Hours: Roman Utkin Discusses Teaching at Wesleyan, Coming to the United States, and Russian Politics
You may have heard students rave about a course called “Queer Russia” (RUSS235). Taught by Assistant Professor of German Studies Roman ...
Trend Testing: Chopped Bagel
As a talented doom-scroller and longtime foodie, I spend a fair amount of time watching food content on social media. ...
Tentacle-izing Tapas: An Exciting and Affordable Trip to El Pulpo
“Oh El Pulpo, I adore thee!” reads one Yelp review for this restaurant. For its fresh, delicious tapas and peaceful environment, El ...
Banana Bread Blunders: Baking From the Heart
Banana bread is among the most nostalgic baked goods. Every family has their recipe, but absolutely no one can beat ...
Ask the Argus: The Final Stretch
Scrambling to finish that essay due in 45 minutes? Not sure how you should budget your points for the remainder ...
Yes, There Is Barbecue in Buffalo, New York
This past weekend, I was in Buffalo, N.Y. for a mock trial tournament. Buffalo is known for a few (and ...
You Thought I Was Feeling You? Nah, I’m Eating at Krust
Classically and completely booked during parents weekends, Krust has proved time and time again to be one of the most creative ...
WesCeleb: Maseo Refuerzo ’24 on Being an Artist, Filmmaker, and Man of Mischief
Meet Maseo Refuerzo ’24: artist, filmmaker, and certified man of mischief. You may have seen him biking around campus with ...