Saucing with Spencer: Dorm-Friendly Grilled Cheese
Good grilled cheese can be an absolute lifesaver. Whether it’s late at night and you’re feeling snacky, or on a ...
Food
Saucing with Spencer: Cooking With Friends Can Feed the Soul
I have long been a believer in the power of food to bring people together. It’s central to everything from ...
Tartiflette: A Hearty Dish from the French Alps
The Tartiflette is the ultimate winter casserole. As a hallmark of French Savoyard food, the Tartiflette is the go-to dish ...
The Top 5 Easiest Things to Bring to Any Holiday Potluck
“Would you mind bringing something?” If you’re anything like me, those five words are the worst words you could possibly ...
Thanksgivingstein’s Monster Mash-Up: Stuffing Eggs Benedict
Approximately 12 hours after collapsing onto the couch and dramatically declaring that I couldn’t eat for a week, I cracked ...
Bachelor in Pizza-dise: A Perfect Date at Vero Cucino Rustico
Following up on a recommendation from Mukshud Ahamed ’19 via email, I decided to branch out from Main Street cuisine ...
Bubby’s Blintzes: An Intergenerational Study in the Crown Jewel of the Jewish Culinary Tradition
My mother’s Bubby (grandmother in Yiddish, for the goy out there) was a terrible cook. While perhaps uncharacteristic of the ...
How to Get Rid of Your Jack-o-Lantern
If you’re like any other human on this planet, you’re probably sick of hearing about all the pumpkin-themed foods that ...
Grandma’s Seven Layer Bars
Every Thanksgiving, my grandmother and I have the tradition of making seven layer bars for the rest of our family to ...
WesEats: A Definitive Ranking of the University’s Eateries by Meal
Are you a freshman just beginning to explore the Wes food scene? Did you work so hard on a paper ...