Beating “Backtoschoolitis” With Chamomile and Veggie Soup
Wesleyan seems to have a case of the sniffles. The other day, someone in our house suggested a communal soup-cooking ...
Food
Fall Food Activities: Apples
You may think of summer as the prime dining season with lush gardens and abundant produce at farmers’ markets. Yet ...
Chorrillana and Completo: Recipes from Chile
This is my first report from studying abroad in Valparaíso, Chile! I thought I would start off with some things ...
Dorm Room Dinner: Chicken Cutlets with Cashew Green Beans
This recipe is all about taking a classic meal and serving it up with a batch of new flavors.
S&C Chef Talbot Discusses Reggae, Allspice, and Surfing
In his fifth year of cooking up meals in the kitchen of Alpha Delta Phi Literary Society (Alpha Delt), Executive ...
Dorm Room Dining: Tackling Tomatoes with Issues
There are a lot of perks of going to school at Wesleyan. You have access to some top-notch professors, a ...
Stop. Empanada Time: Recipes From Argentina
Empanadas. Since my arrival in Buenos Aires seven weeks ago, I have become completely addicted to these amazing nuggets of ...
Flocking Back to The Nest…
Despite the dreary downfall of rain, Ellie and I returned to the local Wesleyan favorite formerly known as the Cardinal's ...
Snacking on the Sidewalk Weeds
Have you ever gotten hungry on your walk to class and wished that a food cart would pop up out ...
Wesfoods: Making Sense of the Usdan Vegan Section
After working at the all-freshmen cookout the first night of orientation, I realized the general lack of knowledge about foods ...