Student Food Service Workers Learn Unique Skills
Chances are good that someone you know has worked at a campus dining facility at some point in hir Wesleyan ...
Food
Behind the Scenes—Who Makes Your Scones?
Considering the strict meal plan requirement at Wesleyan, it’s fair to say that every student has eaten a meal at ...
’Tis the Season: Peanut Brittle For a Nutty Gift
Holiday festivities are quickly approaching, which is cause for celebration and gift giving. However, if you did not spend your ...
Shannon’s…Mom’s Ice Cream Cake
My best friend was about to turn 23. And he wasn’t particularly happy about it. Besides blasting “What’s My Age ...
The Neighborhood Diner
Bored with all of our regular off-campus brunch locales (Emporium, Brew Bakers, Javapalooza), Alex and I decided to see what ...
Michael’s: Not Your Average Neighborhood Delicatessen
Everyone knows about the neighborhood deli: it’s a prime destination for a quick sandwich, friendly service, or a low-key dining ...
Cookies With a Fighting Spirit
Granola-cranberry-chocolate chip cookies are pretty much the kale of confections: texture is key. Conventional chocolate chip cookies are buttery, cakey, ...
Freshman Feast: A Veg Thanksgiving
I love holidays that center on food. As a vegetarian with a family that consists mostly of other vegetarians, I ...
Forbidden City Bistro: Fusion Right on Main Street
If you’re ordering Chinese take-out in Middletown, you have your pick of places. There’s Fong’s Restaurant, Hau Po, First Wok, ...
Cheap Eats: There’s No Such Thing as a Free Lunch
t was the perfect example of an unfortunate coincidence—on the same day that an orphaned food processor mysteriously appeared in ...