Features
Bon Appétit’s latest campus operation, the food truck, was introduced last semester as an exciting new lunch option. While the food truck’s return ...
Delving Deeper Into the Return of WesFest
With mock classes, panel discussions, a club fair, and student group events, WesFest has been an annual opportunity for admitted students ...
What’s Up With the New App? A Look Into Sidechat
Earlier this year, YikYak took Wesleyan by storm. Students took to the anonymous app to poke fun at the campus ...
WesCeleb: Georgia Garrison ’22 on WesBurlesque, Jadedness, and Building an Acting Reel
Georgia Garrison ’22 loves to perform. Whether she’s dancing with Fusion, a campus hip-hop group, or acting in senior thesis ...
WesCeleb Revisited: Catching Up With Judith Klausner ’07
Every week, the Features Section publishes an interview with a particularly active, interesting, or notorious senior: the WesCeleb. But where ...
Office Hours: Christine Daniels Reflects on Two Years of Working Within the University’s COVID-19 Testing Program
A month ago, folding tables, plexiglass screens, and testing vials filled Beckham Hall in Fayerweather. Before the University’s mandatory COVID-19 ...
System Mapping Student Forum Gives Students Chance to Enact Change
The Gordon Career Center hosted a series of student presentations for Map the System, an annual competition facilitated by Oxford University, ...
Student of Color Fashion Show Returns After Two-Year Hiatus
After a two-year hiatus due to COVID-19, the Student of Color (SOC) Fashion Show will return to campus at Beckham ...
WesCeleb: Beatrix Roberts ’22 Talks Education Studies, Dance Spaces, and TikTok as a Tool for Activism
With an engaged online following, complete clothes-making Instagram and TikTok account (formerly named prochoicebeatrix), and a vibrant life on campus, which includes dancing in showcases and ...
Ask The Argus: Navigating Campus Life in the Warm Weather
Welcome to Ask The Argus, the Features column which brings you the hottest advice from your wonderful, trusty, seasoned editors. ...
