Student Forum: Non-Stop Hip Hop
Kara Perez ’11 may deny that she is an expert on hip hop, but her evident enthusiasm when talking about ...
Features
The Walk of Shame Fashion Show: Brunch Options
Brunch is arguably one of the most eagerly anticipated meals of the week at Wesleyan, second only to lunch at ...
The Great Dip-Off
Just in time for the Super Bowl, The Argus editors share their favorite dips. It’s up to you to decide ...
Freshman Foodies: The Magical Mystery Tour of Pizza
In case you have not noticed, our quaint university campus has transformed over the last few weeks into a perilous, ...
Cloyingly Sweet Atmosphere, Mostly Harmonious Flavors
Wander three blocks past Broad Street Books towards Washington Street and your eyes will be drawn to a grand, teal ...
Lalita’s Kitchen: Soba Salad
Since I love Asian food, especially Thai food, I am quite excited to share some of my favorite Asian fusion ...
Usdanigans: Oatmeal
Somehow oatmeal never gets the best rap. It has pretty paltry aesthetic appeal, sounds like something you make your least ...
Prof Wins Grant to Use Hubble: Legendary ’Scope at Wesleyan’s Whim
Assistant Professor of Astronomy Seth Redfield will be observing “cool stars” through the Hubble space telescope, thanks to a generous ...
Car-Gus
Wait—I changed my mind. You know what gets me wetter than a V8? A twin turbo charged V8. Just when ...
In-Continents Abroad: A “Mulungu” in South Africa
Sawubona! Ngigu Molly. Translation: Hello! My name is Molly. That’s about as much Zulu as I have learned so far ...