King for a Day: a Mardi Gras Treat
I had never celebrated (or particularly noticed) Mardi Gras before. I have never even been to New Orleans. Despite this, ...
Food
Cauliflower and Parsnip Mac ’n’ Cheese
I write this during one of my last nights at home in Chicago, but as you, gentle reader (and survivor ...
A Tale of Two Curries: Two Perspectives on India
The Curry Myth From 1757 to 1947, nearly 200 years, the British Empire had a hold on India. Obviously, this ...
Short and Sweet—Molten Chocolate Cake in a Mug
Pro-tip: There few ways to melt somebody’s heart faster than through molten chocolate cake. (To implement the only equally effective ...
Cinnamon Cardinal Cookie Confection!
I was doing some casual light reading of Betty Crocker’s “The Big Book of Cookies” (a daily occurrence) when I ...
Healthy and Delicious Food Blogs
It’s the beginning of the new year, and perhaps you haven’t quite gotten started on all of your resolutions. I ...
Create Your Own Snack Aisle
Maybe it would have been wise to publish this article a week ago, when the snack binges inherent to Super ...
Sweets for your Sweetheart or your Sweet Self
This Valentine’s Day, don’t bore your friends or significant other(s) with a box of conversation hearts from Rite Aid. For a ...
Shakshuka Like a Polaroid Picture
People look for different things when they travel—some look for the most historical sights while others seek out the most ...
What’s a “Tacandwich?”
At the very end of Court Street, in a quiet corner of Connecticut, hides a true Middletown gem. Café 56, ...